STARTERS   HANSON’S SAMPLER A combination of hot wings, sliders, blackened shrimp & creamy artichoke dip with pita bread & veggies for dipping. (Serves 2-3 people)  $15   CALAMARI Tender fried calamari served with spicy tomato caper sauce & herb garlic aioli. $10   PLATE “O” WINGS Your choice of plain, hot, spicy garlic teriyaki or barbeque – all drums. Served with carrots, celery & your choice of dressing.  $10   SPINACH & ARTICHOKE DIP Spicy spinach & artichoke dip served warm with toasted chips & fresh vegetables for dipping.  $9   CHICKEN OR BEEF QUESADILLAS Spicy chicken or beef in a grilled flour tortilla with jalapeno cheddar cheese, mexican salad, sour cream, guacamole & salsa.  $8.50   MILE HIGH NACHOS Seasoned beef or chicken on a mountain of tortilla chips, refried beans & topped with jalapeno cheddar cheese, mexican salad, sour cream and guacamole.  $10   HANSON’S SLIDERS Hanson’s specialty seasoned ground beef with our soy ginger aioli and swiss cheese on four mini slider buns. $9.50   CHICKEN TENDERS Tender strips of breaded chicken fried to a golden brown. Served with your choice of dipping sauce.   $8   SMOKED GOUDA & SAUSAGE PLATTER Smoked gouda cheese & spicy polish sausage. Served with barbeque & honey mustard for dipping. $9.75   BLACKENED TIGER SHRIMP A dozen tiger shrimp seared with our bronze seasoning served with a spicy lemon aioli.   $10   HANSON’S HUMMUS Vegetarian chick pea hummus with olive oil, garlic, lemon and Hanson’s spices. Served with seasoned vegetables and garlic herb pita for dipping.   $8.50   SESAME AHI SKEWERS Served with grilled pineapple, roasted red peppers & topped with soy butter $9.75   SOUP & SALAD   Dressings available: Ranch, Low Cal Ranch, Blue Cheese, Thousand Island, Charred Tomato Vinaigrette, Caesar, Balsamic Vinaigrette, Charred Jalapeno Vinaigrette, Wasabi Ranch, Honey Mustard, Italian, Low Cal Italian, Vermont Maple   SOUPS OF THE DAY Chef’s selection of homemade soups.  $4/$6   FRENCH ONION SOUP Served with toasted crouton & swiss cheese. $4/$6   HOMEMADE GREEN CHILI Served with warm tortilla. $4/$6   SOUP & SALAD COMBO Your choice of a house salad or house caesar salad and a bowl of homemade soup. $8   SMALL SALADS House salad, caesar salad or apple salad. $4   HANSON’S WEDGE A wedge of iceberg lettuce topped with bacon bits, gorgonzola crumbles & fresh tomato with your choice of dressing. $7   CAESAR SALAD Fresh romaine hearts, croutons, crispy capers & parmesan cheese, tossed in a cream caesar dressing. $8 Add grilled chicken $10.50  / Add salmon or shrimp $12   HANSON’S SALAD Mixed greens with sliced english cucumbers, tomatoes, red onion & pistachio crusted goat cheese. Served with side of charred tomato vinaigrette. $8 Add grilled chicken.  $10.50   TUNA SALAD Tongol tuna, cucumber, tomato, onion, celery & pickle in a creamy herbed dijon sauce on a bed of mixed greens & fresh vegetables.   $9   LOUISIANA STATION SALAD Roasted chicken, avocado, corn, scallions, tomatoes, goat cheese, dates, and cornbread croutons on a bed of mixed greens. Suggested with our balsamic vinaigrette.    $11  (entrée) $7  (half)   BLACKENED AHI SALAD Blackened ahi on a bed of mixed greens, topped with cucumbers, tomato, avocado & gorgonzola. Served with a side of charred jalapeno vinaigrette. $10   N.Y. STRIP STEAK SALAD Grilled & served over a bed of mixed greens with red onion, crispy tortilla strips, tomatoes & side of charred jalapeno vinaigrette. $11   GRILLED APPLE & MIXED GREENS SALAD Grilled granny smith apples, goat cheese & candied walnuts served with a side of Vermont maple vinaigrette. $8 (entrée)/ $6.50 (half) Add grilled chicken $10.50        ORIENTAL CHICKEN SALAD Grilled strips of chicken tossed in a teriyaki glaze served on a bed of mixed greens, tomatoes, roasted red peppers, onions, peanuts & teriyaki noodles served with a side of wasabi ranch. $10.50 (entrée) / $6.50 (half)   COBB SALAD Mixed greens topped with bacon, turkey, tomatoes, hard boiled egg, cucumber, mushrooms, black olives, roasted red peppers, alfalfa sprouts, avocado & gorgonzola crumbles with your choice of dressing. $11   CHICKEN SALAD Grilled chicken, mandarin oranges, apples, toasted almonds, celery & red grapes tossed with mayonnaise & served on a bed of mixed greens & fresh vegetables. $9    SANDWICHES   With your choice of french fries, house salad, coleslaw, cottage cheese or a cup of soup. substitute sweet potato fries, $2 or zucchini fries or onion rings, $1 *Half sandwich and soup does not come with side option   HALF SANDWICH & SOUP* A cup of our chef’s selected soup combined with a half chicken salad, tuna salad, french dip or reuben sandwich. $8   TURKEY CLUB HOUSE Shaved turkey, bacon, lettuce, tomato, mayonnaise, swiss & cheddar cheese on a buttered croissant. $9.75   SMOKED SALMON SANDWICH Served on an everything bagel with cream cheese, red onion, capers, cucumber & alfalfa sprouts. $9.75   KING REUBEN Shaved corned beef, sauerkraut, thousand island dressing & melted swiss cheese on grilled rye bread. Also available as turkey reuben. $9.50   CHICKEN SALAD SANDWICH Grilled chicken, mandarin oranges, apples, toasted almonds, celery & red grapes tossed with mayonnaise & served on wheat, sour dough, pita bread or croissant. $9   TUNA SALAD SANDWICH Tongol tuna, cucumber, tomato, onion, celery & pickle in a cream herbed dijon sauce & served on wheat, rye, sourdough, pita bread or croissant. $9   TURKEY BACON MELT Topped with sautéed onion, tomato, bacon, melted havarti cheese and fresh guacamole on toasted ciabatta bread $9.25   PRIME RIB DIP Shaved prime rib with sautéed onions & swiss cheese on a toasted hoagie with au jus for dipping. $10.25   TERIYAKI AHI SANDWICH Seared ahi tuna with pesto aioli, pineapple, lettuce, tomato & swiss cheese on a grilled ciabatta bread. $10   BBQ MEAT LOAF SANDWICH Hanson’s meat loaf glazed with BBQ sauce, cheddar cheese, lettuce & tomato on grilled ciabatti bread. $9.75   BLACKENED CHICKEN CROISSANT Blackened chicken breast with garlic lemon aioli, lettuce, tomato, onion & avocado on a buttered croissant. $9.75   CALIFORNIA CHICKEN CLUB Grilled breast of chicken with dill garlic aioli, lettuce, tomato, alfalfa sprouts, avocado ranch, bacon & swiss cheese on toasted wheat. $10.50   HANSON’S N.Y. STRIP SANDWICH Grilled N.Y. strip served open faced on a toasted baguette topped with a French style brandy peppercorn demi glace sauce. $12   CHICKEN TUSCANO SANDWICH Grilled chicken breast with pesto aioli, fresh spinach, roasted red peppers & mozzarella cheese on a grilled rosemary focaccia. $9.75   B.L.A.S.T. Bacon, lettuce, avocado, swiss & tomato served on a buttered croissant. $8.50   ANGUS PHILLY CHEESE STEAK Angus beef with bell peppers, onion & american cheese. $10.25   MEATBALL SANDWICH Our homemade cheese filled meatballs served on a toasted hoagie roll with marina sauce and melted mozzarella cheese. $9.50 Add grilled peppers & onions $1.25   HANSON'S FAVORITES   SESAME AHI SKEWERS Served with jasmine rice, spinach, red peppers & pineapple. Topped with soy butter. $14   HOMEMADE MEAT LOAF A blend of fresh pobalano peppers, onions & spices in our ground beef & ham blend slow cooked to perfection and served with smashed potatoes, sautéed veggies and topped with a roasted red pepper demi glaze. $10.25   BBQ RIBS Half or full rack slow roasted in our own flavorful sauce & finished on the grill with your choice of french fries, cole slaw, soup or salad $13/$19   CHICKEN PARMESAN Italian breaded chicken breast pan seared with marinara sauce, linguini pasta and topped with melted mozzarella & parmesan cheese. $14 Sub Veal $16.50   TURKEY SLEEPER Slow roasted turkey breast served open-faced on sourdough with smashed potatoes, topped with homemade turkey gravy, served with side of cranberry sauce. $9.50   VEAL PICCATA 8 oz. scaloppini classically prepared & served with smashed potatoes & fresh seasonal vegetables. $16   HONEY KISSED FRIED CHICKEN 3 pieces of honey battered fried chicken. Leg, thigh and breast. Served with smashed potatoes, country gravy and veggies. $12   APPLE BACON CHICKEN Chicken breast with granny smith apples & bacon with roasted potatoes, sautéed veggies and topped with gorgonzola cream sauce. $14   HANSON’S BEER BATTERED FISH & CHIPS Beer battered Atlantic cod, french fries, coleslaw and jalapeno tartar sauce. $10.50   CHICKEN OR BEEF GARLIC MARINATED KABOBS Kabobs grilled to perfection on a bed of cilantro rice and sautéed spinach. $13.50   CUCUMBER SALMON Grilled salmon fillet topped with a cucumber dill cream sauce. Served with roasted potatoes and grilled asparagus. $16   CHICKEN FRIED STEAK Beer battered cubed steak with smashed potatoes, sautéed veggies and topped in country gravy. $12   BURGERS   10oz burger includes your choice of french fries, cottage cheese, coleslaw, house salad or a cup of soup. Substitute sweet potato fries.Add $2 Zucchini fries or onion rings. Add $1 Veggie burger or chicken breast may be substituted upon request. Add $2   CLASSIC CHEESE BURGER With your choice of cheddar, swiss, blue, American, havarti or mozzarella cheese. $8.75   BOSS HOSS Sautéed mushrooms, onions & blue cheese crumbles. $9   SOUTHWESTERN Guacamole, green chilies & jalapeno cheddar. $9.50   HAWAIIAN Grilled pineapple, prosciutto, teriyaki glaze & swiss cheese. $10   BBQ BACON Barbeque sauce, bacon & cheddar cheese. $9.50   PATTY MELT Served on grilled rye bread with sautéed onions, cheddar & swiss cheese. $10   BLACK & BLUE Topped with black peppercorns and blue cheese crumbles. $9   PORTABELLA GARDEN BURGER Marinated portabella mushroom on an original garden burger patty, topped with melted swish and alfalfa sprouts. $9.50   BLACKENED TURKEY BURGER Lean turkey burger blackened with jalapeno cheddar and fresh avocado. $9.50   BUFFALO BURGER With your choice of cheddar, American, swiss, blue, havarti or mozzarella cheese. $11    WRAPS   With your choice of french fries, house salad, coleslaw, cottage cheese or a cup of soup. Substitute sweet potato fries. Add $2 Zucchini fries or onion rings. Add $1   VEGGIE WRAP Marinated portabella mushroom, mixed greens, roasted red pepper, sautéed spinach, tomato vinaigrette, buffalo mozzarella & tomato cilantro rice wrapped in a tomato tortilla. $9.25   TURKEY BACON WRAP Fresh roasted turkey with avocado ranch spread, alfalfa sprouts, lettuce, tomato, onion & bacon in a tomato tortilla. $9.50   COOL DILL SALMON WRAP Dill marinated salmon with lettuce, tomato, cucumber, goat cheese & dill aioli wrapped in a garlic herb tortilla. $10   CHICKEN CAESAR WRAP Grilled breast of chicken with guacamole, capers, parmesan cheese & caesar dressing wrapped in a garlic herb tortilla. $9.50   BLACKENED SHRIMP WRAP Blackened shrimp, jalapeno cheddar, red onion, lettuce, tomato & avocado wrapped in a herb tortilla. $10    PASTA   GARDEN PASTA Sautéed tomatoes, olives, sun dried tomatoes, artichoke hearts & mushrooms. Served with farfalle pasta in a pesto cream sauce. Topped with goat cheese. $12   CAJUN CHICKEN PASTA Grilled chicken & polish sausage in a cajun cream sauce & linguini pasta topped with jalapeno cheddar, tomatoes and scallions. $13.50   SEAFOOD SCAMPI Linguini tossed with shrimp, scallops & Manila clams in garlic butter, herbs, lemon juice, and white wine $14   MEATBALL MARINARA & FETTICINI Ground beef & veal stuffed meatballs tossed with house marinara & fettuccini topped with mozzarella. $13   FOUR CHEESE RAVIOLI Served with house marinara, artichokes, asparagus & mushrooms. $13.50      STEAKS & CHOPS   ROASTED GARLIC RIBEYE 12oz ribeye marinated in roasted garlic & spices. Charbroiled to your liking served with your choice of vegetable alfredo pasta or baked potato. $21   CENTER CUT TOP SIRLOIN Grilled 12 oz sirloin with large baked potato, sautéed veggies and topped with battered onion rings. $19   SLOW ROASTED PRIME RIB 8oz or 12oz herb rubbed prime rib with mashed potatoes, sautéed veggies, creamy horseradish & au jus. $15/$19 (Only available Thursday-Saturday after 5pm)   PORK CHOP Chef prepared daily 8 oz. grilled bone-in pork chop.   $15     SOUTH OF THE BORDER   CHICKEN OR BEEF BURRITO Spicy chicken or beef in a flour tortilla and topped with homemade green chili, jalapeno cheddar, mexican salad and sour cream. $9.50   MEXICAN HAMBURGER 10oz hamburger patty wrapped in a tortilla, smothered in homemade green chili, jalapeno cheddar, mexican salad and sour cream. $9.75   TOSTADAS Seasoned beef or chicken on three corn tortillas. Topped with lettuce, tomato and jalapeno cheddar. Served with fresh pico de gallo on the side. $9.25   CARNE ASADA A butterflied and marinated beef tender with lettuce, pico de gallo, rice & homemade pinto beans. Served with flour tortillas. $12     AL A CARTE   Roasted Potatoes $3 (Only after 5pm)   SMASHED POTATOES $3   FRENCH FRIES $4   ZUCCHINI FRIES $4   SWEET POTATO FRIES $5   SAUTEED VEGETABLES $3   Grilled asparagus  $4   SAUTEED SPINACH $3   COLE SLAW $2   ONION RINGS $3   COTTAGE CHEESE $3   BAKED POTATO $3     DESSERTS   HOUSE MADE CHEESE CAKE WITH FRUIT COMPOTE $6   CHEF’S SELECTION OF BREAD PUDDING $5.50   SEASONAL COBBLER A LA MODE $6   DEEP DISH BROWNIE SUNDAE $6   FEATURED DESSERT $7   CHOCOLATE POT DE CRÈME $6   ICE CREAM SUNDAE $4       BEVERAGES   FOUNTAIN DRINKS  $1.95 (Coke, Diet Coke, Barq’s Root Beer, Cherry Coke, Sprite, Raspberry Nestea, Mr. Pibb)   LEMONADE OR ICED TEA  $2.25   COFFEE, HOT TEA  $1.95 (Decaf available)   JUICE $2.25 (Pineapple, Grapefruit, Apple, Orange or Cranberry)   MILK $2.25 Complimentary refills on soda, lemonade, iced tea, coffee and hot tea.       Dining discount programs or coupons may not be used in conjunction with Happy Hours or In-House promotions. Tipping for satisfactory service should be 15-20% of the total bill before discounts are subtracted. An 18% gratuity will be added to parties of 6 or more. Credit cards and cash honored SORRY CHECKS NOT ACCEPTED   Menu and prices subject to change without notice.